
Where Can You Find the Best Ramen in Japan?
Ramen is often called Japan’s national dish, loved by locals and tourists alike. With countless regional styles such as shoyu, miso, shio, and tonkotsu, Japan’s ramen culture is rich and diverse. From local specialties to world-famous shops, ramen has become a must-try experience. In this article, we’ll highlight why ramen is so popular, introduce famous regional styles, and showcase some of the country’s most renowned ramen shops.