
Is Okonomiyaki Popular in Japan? What Are Its Ingredients?
Okonomiyaki is one of Japan’s most famous flour-based dishes, widely enjoyed across the country, especially in Kansai and Hiroshima. Loved both as home cooking and restaurant fare, okonomiyaki attracts people with its hearty portions and freedom to customize. In this article, we’ll explore why okonomiyaki is so popular in Japan and the essential ingredients that make it unique.